Assistant Banquet Manager Food and Beverage & Culinary Vacancy needed by Westin Hotels & Resorts-Dubai UAE
Position Title
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Assistant Banquet Manager
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Department
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Food and
Beverage & Culinary
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City
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Dubai
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Country
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UAE
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Company
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Westin Hotels & Resorts
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Job Level
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Non
Management
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Gender
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Not mentioned
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Nationality
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Not
mentioned
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Job Descriptions:
Not
mentioned
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You
may apply for this post if you have following qualification and experience:
Not
mentioned
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Other Details
At Westin, we are committed to empowering the well-being of
our guests by providing a refreshing environment, thoughtful amenities, and
revitalizing programming to help ensure that they leave feeling better than when
they arrived. We recognize that travel can be disruptive to our guests’
well-being, and we’re energized to assist as partners in helping them
maintain control and soaring above it all while on the road. Everything we do
is designed to help guests be at their best, and they appreciate our
supportive attitude, anticipatory service and extensive knowledge on how to
best assist them throughout their stay. We are looking for dynamic people who
are excited to join the team and ready to jump into any situation to give a
helping hand. If you’re someone who has is positive, adaptable and intuitive,
and has a genuine interest in the well-being of others around you, we invite
you to discover how at Westin, together we can rise.
Ensure staff is working together as a team. Inspect
grooming and attire of staff, and rectify any deficiencies. Communicate with
guests, other employees, or departments to ensure guest needs are met.
Respond to and try to fulfill any special banquet event arrangements. Set up
banquet area/room, ensuring cleanliness and proper set up of
furniture/equipment. Inspect and maintain table set-ups for cleanliness,
neatness and agreement with group requirements and company standards, and
resolve any problems. Document pertinent information in appropriate
department logbook. Assist management in hiring, training, scheduling,
evaluating, counseling, disciplining, and motivating and coaching employees.
Develop and maintain positive working relationships with others, and support
team to reach common goals.
Follow all company and safety and security policies and
procedures; report any maintenance problems, safety hazards, accidents, or
injuries; complete safety training and certifications. Ensure uniform and
personal appearance are clean and professional. Maintain confidentiality of
proprietary information; protect company assets. Support all co-workers and
treat them with dignity and respect. Support team to reach common goals.
Comply with quality assurance expectations and standards. Move, lift, carry,
push, pull, and place objects weighing less than or equal to 50 pounds
without assistance. Assist with moving, lifting, carrying, and placing of
objects weighing in excess of 75 pounds. Stand, sit, or walk for an extended
period of time or for an entire work shift. Read and visually verify
information in a variety of formats (e. g., small print). Grasp, turn, and
manipulate objects of varying size and weight, requiring fine motor skills
and hand-eye coordination. Reach overhead and below the knees, including bending,
twisting, pulling, and stooping. Move over sloping, uneven, or slippery
surfaces and steps. Move up and down stairs and/or service ramps. Welcome and
acknowledge all guests according to company standards. Speak with others
using clear and professional language, and answer telephones using
appropriate etiquette. Listen and respond appropriately to the concerns of
other employees. Speak with others using clear and professional language.
Perform other reasonable job duties as requested by Supervisors.
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