Dining Room
Attendant - All Day Dining Food and Beverage & Culinary Job available at
Marriott Hotels Resorts /JW Marriott-Dubai
Position Title
|
Dining
Room Attendant - All Day Dining
|
Department
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Food and Beverage
& Culinary
|
City
|
Dubai
|
Country
|
UAE
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Company
|
Marriott
Hotels Resorts /JW Marriott
|
Job Level
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Non Management
|
Gender
|
Not
mentioned
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Nationality
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Not mentioned
|
Job Descriptions:
Complete closing
duties, including storing all reusable goods, breaking down goods, cleaning
all equipment and areas, returning equipment to proper locations, locking
refrigerators, restocking items, turning off lights, locking doors, and
completing daily cleaning checklist. Set up, stock, and maintain work areas.
Inspect the cleanliness and presentation of all china, glass, and silver
prior to use. Maintain cleanliness of work areas throughout the day,
practicing clean-as-you-go procedures.
|
You may
apply for this post if you have following qualification and experience:
Minimum of 2-year
experience of a similar position within a five star hotel
Skills and Knowledge
· Minimum lifting 20 lbs.
· Ability to verbally communicate
effectively with guests and co-workers.
· Pushing, pulling, bending, stooping,
upward reaching
· Exposure to cleaning chemicals
· Prolonged periods of standing and/or
walking
Education or
Certification
· High School Diploma or equivalent
SPECIFIC DUTIES
The following are
specific responsibilities and contributions critical to the successful
performance of the position:
· Follow all company and safety and
security policies and procedures; report accidents, injuries, and unsafe work
conditions to manager; and complete safety training and certifications.
· Ensure uniform and personal
appearance are clean and professional, maintain confidentiality of
proprietary information, and protect company assets.
· Welcome and acknowledge all guests
according to company standards. Speak with others using clear and
professional language, and answer telephones using appropriate etiquette.
· Develop and maintain positive working
relationships with others, support team to reach common goals, and listen and
respond appropriately to the concerns of other employees.
· Ensure adherence to quality
expectations and standards.
· Reach overhead and below the knees,
including bending, twisting, pulling, and stooping. Move, lift, carry, push,
pull, and place objects weighing less than or equal to 25 pounds without
assistance.
· Stand, sit, or walk for an extended
period of time or for an entire work shift. Perform other reasonable job
duties as requested by Supervisors.
· OTHER
· Safety and Security
· Report work related accidents, or
other injuries immediately upon occurrence to manager/supervisor.
· Follow company and department safety and
security policies and procedures to ensure a clean, safe, and secure
environment.
· Notify Loss Prevention/Security of
any guest reports of theft.
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